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Is water without minerals (from reverse osmosis) a problem?

The WHO has discussed minimum calcium and magnesium levels and suggests remineralizing RO water. Germany's risk agency (BfR, 2020) found no long-term harm with a balanced diet. Observational studies link more magnesium in water to fewer heart outcomes. That is an association, not proof.

The sources

SourceWhat it found (quoted) and its limitsEvidence
BfR. Health risk assessment of mineral water with very low mineral content. BfR Opinion No 041/2020. (2020) · new
Agency risk assessment · Germany (BfR) · n = n/a
'does not have any long-term adverse effects on health' assuming 'a balanced diet and normal drinking quantities'; at 30 mg/L Mg, 1 L/day supplies median 30 mg/day (women) and 31.5 mg/day (men), ~8.3% and 7.3% of total Mg intake; hyponatremia in study after 9.2 L over seven hours (judged 'limited relevance')
Limits: Assesses bottled water <=50 mg/L TDS, not RO home units directly; at-risk groups (unbalanced diets, pregnancy, athletes >1.5 h) flagged
Evidence: strong
Free to read · source · added 2026-10-30
WHO (Cotruvo J, Bartram J, eds). Calcium and Magnesium in Drinking-water: Public Health Significance. ISBN 978 92 4 156355 0. (2009) · new
Agency expert review · International (WHO) · n = n/a
POU RO and distilling devices 'remove virtually all the minerals from the input water'; suggests bypass or remineralizing unit; Mg benefits 'generally occurred at magnesium concentrations of about 10 mg/l and greater' (not proof of causation); no minimum Ca/Mg value set
Limits: Observational basis; WHO explicitly declines causal claim
Evidence: strong
Free to read · source · added 2026-10-30
WHO. Nutrient minerals in drinking water and the potential health consequences of long-term consumption of demineralized, remineralized and altered mineral content drinking waters: Rolling revision of the WHO Guidelines (WHO/SDE/WSH/04.01); Chapter 1 of WHO 'Nutrients in Drinking Water' (2005). (2005) · new
Agency expert consensus report (2003 Rome meeting) · International (WHO) · n = n/a
'several authors have suggested' minimum levels of 'approximately 20 to 30 mg/l calcium and 10 mg/l magnesium in drinking water'; 'Stabilization of demineralized and corrosive drinking water should be done where possible with additives'; 'Unless properly stabilized, demineralized and some natural waters are corrosive to plumbing'
Limits: Suggested minima are cited author proposals, not WHO guideline values; no new data
Evidence: strong
Free to read · source · added 2026-10-30
Gu H, Gong Y, Li Z, et al. Contribution of direct-drinking water to calcium and magnesium and the influence on the height in school-age children. Front Nutr. (2024) · new
Retrospective cohort + water sampling · Taicang, China; 24 primary schools, 2019-2023 · n = 4850 children
NF/RO water had 'very low calcium and magnesium contents'; direct-drinking water contributed 8.95% of dietary Ca and 2.78% of dietary Mg; height and height growth did not differ between UF and NF/RO groups (P>0.05)
Limits: NF and RO pooled; school water only part of intake
Evidence: moderate
Free to read · source · added 2026-10-30
Shlezinger M, Amitai Y, Akriv A, Gabay H, Shechter M, Leventer-Roberts M. Association between exposure to desalinated sea water and ischemic heart disease, diabetes mellitus and colorectal cancer; a population-based study in Israel. Environ Res 166:620-627. (2018) · new
Historical cohort / ecologic (EMR 2004-2013) · Israel; municipal desalinated supply vs non-desalinated regions · n = 450147 (cohort); 177900 (adjusted model)
Adjusted HR IHD 1.06 (95% CI 1.02-1.11), DM 1.10 (1.06-1.14), CRC 0.93 (0.86-1.02); abstract: 'no time trend was observed' (interaction p = 0.955)
Limits: Ecologic exposure; baseline disease prevalence differed between regions; municipal desalination, not home RO
Evidence: moderate
Paywalled · source · added 2026-10-30
Koren G, Shlezinger M, Katz R, Shalev V, Amitai Y. Seawater desalination and serum magnesium concentrations in Israel. J Water Health 15(2):296-299. (2017) · new
Population-based pre/post serum survey · Israel; communities switched to desalinated water vs controls · n = 66764
Mean serum Mg '2.065 +/- 0.19 mg/dl before desalination' and '2.057 +/- 0.19 mg/dl thereafter (p < 0.0001)'; serum Mg <=1.6 mg/dl rose from 1.62% (2010-2013) to 2.01% (2015-2016), 'increased by 24%' (p = 0.0019)
Limits: Abstract only; very small absolute change; lab-test population not random; year: page lists 2016, vol 15 issue
Evidence: moderate
Access unknown · source · added 2026-10-30
Jiang L, He P, Chen J, et al. Magnesium levels in drinking water and coronary heart disease mortality risk: a meta-analysis. Nutrients 8(1):5. (2016) · new
Meta-analysis of observational studies · International · n = 9 articles/10 studies; 77821 CHD cases
Overall 'RR = 0.89, 95% CI = 0.79-0.99, I2 = 70.6'; European subgroup 'RR = 0.83, 95% CI = 0.69-0.98'; cohort studies RR 0.88 (0.57-1.34), not significant
Limits: High heterogeneity; highest-vs-lowest only, no dose-response; case-control dominated
Evidence: moderate
Free to read · source · added 2026-10-30
Catling LA, Abubakar I, Lake IR, Swift L, Hunter PR. A systematic review of analytical observational studies investigating the association between cardiovascular disease and drinking water hardness. J Water Health 6(4):433-442. (2008) · new
Systematic review + meta-analysis of observational studies · International · n = 14 studies (9 case-control; 5 cohort)
'Of 2,906 papers identified, 14 met the inclusion criteria'; pooled 'OR 0.75 (95%CI 0.68, 0.82), p < 0.001' for magnesium and cardiovascular mortality; 'Only two studies reported a statistically significant effect for calcium'
Limits: Abstract only; observational/ecological exposure; heterogeneity for Ca
Evidence: moderate
Access unknown · source · added 2026-10-30
Thippeswamy HM, Shanbhog R, Nanditha Kumar M, Prashanth SN, Smitha P. Comparison of serum calcium, magnesium, phosphate, alkaline phosphatase, and vitamin D levels in children consuming reverse osmosis, non reverse osmosis, and high fluoride drinking water. Sci Rep 15:10689. (2025) · new
Cross-sectional · Mysore district, India; children 9-13 · n = 180 (60 per group)
Serum calcium RO 9.19 (0.46) vs non-RO 10.02 (0.41) (units printed as mmol/L in paper, values consistent with mg/dl); serum Mg RO 2.29 (0.33) vs non-RO 2.11 (0.14) mg/dl; RO water Ca 5.24 (3.59) mg/l, TDS 13.06 (8.15) mg/l; vitamin D p = 0.482
Limits: Cross-sectional, self-reported exposure; Mg direction opposite to hypothesis; unit inconsistency
Evidence: weak
Free to read · source · added 2026-10-30
Rosborg I, Kozisek F, Ferrante M. Health effects of de-mineralization of drinking water. In: Rosborg I, Kozisek F (eds). Drinking Water Minerals and Mineral Balance. Springer, pp. 149-160. (2019) · new
Narrative review (book chapter) · International · n = n/a
Czech regulation for treated water 'TDS > 150 mg/L, Ca > 30 mg/L and Mg > 10 mg/L'; Israel post-AMI 1-year survival '95% had survived' (hard-water region) vs ~90% (desalinated region); rat hemoglobin ~19% lower with non-supplemented demineralized water; 'no evidence that desalinated water causes cancer'
Limits: Narrative, author advocacy for minimum mineral levels; secondary citations
Evidence: weak
Paywalled · source · added 2026-10-30

Evidence grade: strong = trials, large field studies or official datasets; moderate = smaller or lab studies with real water; weak = single small studies, makers' specs or secondary reports. "Free to read" means the source itself is free to read online.

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